| Author | : Jane Stern |
| Publisher | : |
| Release Date | : 2000 |
| ISBN 10 | : OCLC:1359398880 |
| Pages | : 0 pages |
| Rating | : 4.:/5 (135 users) |
Download or read book Square Meals written by Jane Stern and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
| Author | : Alison Pearlman |
| Publisher | : University of Chicago Press |
| Release Date | : 2015-05-06 |
| ISBN 10 | : 9780226154848 |
| Pages | : 218 pages |
| Rating | : 4.2/5 (261 users) |
Download or read book Smart Casual written by Alison Pearlman and published by University of Chicago Press. This book was released on 2015-05-06 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the evolution of gourmet restaurant style in recent decades, which has led to an increasing informality in restaurant design, and examines what these changes say about current attitudes toward taste.
| Author | : Brian Noyes |
| Publisher | : Clarkson Potter |
| Release Date | : 2022-08-02 |
| ISBN 10 | : 9780593234822 |
| Pages | : 224 pages |
| Rating | : 4.5/5 (932 users) |
Download or read book The Red Truck Bakery Farmhouse Cookbook written by Brian Noyes and published by Clarkson Potter. This book was released on 2022-08-02 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: 95+ recipes for breakfast, lunch, dinner, and dessert from the award-winning Red Truck Bakery near Virginia’s Shenandoah Valley, bringing the comfort and charm of the farmhouse where the bakery started into your kitchen “Original and highly personal, The Red Truck Bakery Farmhouse Cookbook is a joyful love story to many comfort foods.”—Jacques Pépin, chef and author “If a cookbook could be a page-turner, this is the one! Brian not only knows how to create comfort in spades, but he writes both the sweet and savory recipes in such a way that you feel like you’re part of those five generations who inspired these vittles.”—Carla Hall, chef and author Brian Noyes, founder of the beloved Red Truck Bakery in Marshall, Virginia, and author of the Red Truck Bakery Cookbook, presents more than 95 all-new, comforting recipes celebrating ingredients and traditions from the bakery's home on the edge of the Shenandoah Valley and the Blue Ridge mountains. With small-town charm, an emphasis on local, seasonal produce, and country comfort inspiration from the 170-year-old farmhouse where the bakery began, The Red Truck Bakery Farmhouse Cookbook features Brian’s favorite savory recipes and old-time classics from family, friends, and the bakery archives. This is the food that Brian cooks at home as well as for the bakery's thousands of customers nationwide—plus recipes for favorite Red Truck Bakery dishes that have not been shared before. From delightful lunch and dinner options like Potato & Pesto Flatbread, Corn Crab Cakes with Jalapeño Mayonnaise, Mid-July Tomato Pie, Pork Tenderloin with Rosemary and Blueberries, and Sweet Potato and Poblano Enchiladas, to knockout desserts like Lexington Bourbon Cake, Virginia Peanut Pie, and Caramel Cake with Pecans (which Garden & Gun magazine called "the perfect Southern dessert"), the recipes in The Red Truck Bakery Farmhouse Cookbook are what we are all craving—unfussy, homey, Southern-leaning dishes that focus on local produce but don’t shy away from decadence. And for those who are eating vegetarian or vegan, there are plenty of plant-based options, like a vegan and gluten-free Coffee Cake, Carrot & Leek Pot Pies, Mushroom-Ricotta Lasagne with Port Sauce, and the Bakery's beloved “Beetloaf” Sandwiches. True to the spirit of the Red Truck Bakery, the recipes in the Red Truck Bakery Farmhouse Cookbook deliver unfailingly delicious comfort all year round.
| Author | : Dan Whalen |
| Publisher | : Page Street Publishing |
| Release Date | : 2014-01-14 |
| ISBN 10 | : 9781624140389 |
| Pages | : 208 pages |
| Rating | : 4.6/5 (241 users) |
Download or read book Stuffed The Ultimate Comfort Food Cookbook written by Dan Whalen and published by Page Street Publishing. This book was released on 2014-01-14 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take Your Favorite Comfort Foods to the Next Level with Stuffed: The Ultimate Comfort Food Cookbook Dan Whalen is a mad scientist of comfort food. Dan's recipe takes a full-sized cheeseburger, stuffs it into a ravioli and calls it dinner. Another puts pineapple and bacon into jalapeno peppers to create a tasty, flavorful appetizer. With every recipe so fun and different, you'll be able to make dishes that your family and friends have truly never seen before. Dan is the genius behind the popular blog, The Food in My Beard. His recipes have been viewed over 6 million times and his work has been featured in Bon Appetit, Fine Cooking magazine and on Boston.com and Huffington Post. Recipes include Cheesesteak Stuffed Soft Pretzel Calzones, Chicken Stuffed Waffles, Cheddar Sriracha Stuffed Mushrooms and Cherry Pie Stuffed Chocolate Cake, so get ready to take the best comfort foods and stuff them with even more awesome flavor. With Stuffed, you'll be making the best tasting dishes you've never even dreamed of.
| Author | : Jane Stern |
| Publisher | : Clarkson Potter |
| Release Date | : 2017-03-07 |
| ISBN 10 | : 9780451496201 |
| Pages | : 464 pages |
| Rating | : 4.4/5 (514 users) |
Download or read book Roadfood 10th Edition written by Jane Stern and published by Clarkson Potter. This book was released on 2017-03-07 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1977, the original Roadfood became an instant classic. James Beard said, "This is a book that you should carry with you, no matter where you are going in these United States. It's a treasure house of information." Now this indispensable guide is back, in an even bigger and better edition, covering 500 of the country's best local eateries from Maine to California. With more than 250 completely new listings and thorough updates of old favorites, the new Roadfood offers an extended tour of the most affordable, most enjoyable dining options along America's highways and back roads. Filled with enticing alternatives for chain-weary-travelers, Roadfood provides descriptions of and directions to (complete with regional maps) the best lobster shacks on the East Coast; the ultimate barbecue joints down South; the most indulgent steak houses in the Midwest; and dozens of top-notch diners, hotdog stands, ice-cream parlors, and uniquely regional finds in between. Each entry delves into the folkways of a restaurant's locale as well as the dining experience itself, and each is written in the Sterns' entertaining and colorful style. A cornucopia for road warriors and armchair epicures alike, Roadfood is a road map to some of the tastiest treasures in the United States.
| Author | : Rocco DiSpirito |
| Publisher | : Ballantine Books |
| Release Date | : 2010-08-18 |
| ISBN 10 | : 9780307767530 |
| Pages | : 272 pages |
| Rating | : 4.3/5 (77 users) |
Download or read book Now Eat This written by Rocco DiSpirito and published by Ballantine Books. This book was released on 2010-08-18 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NEW YORK TIMES BESTSELLER • Fried chicken, macaroni and cheese, brownies, and 147 other favorite recipes under 350 calories! In this delectable cookbook, award-winning chef Rocco DiSpirito transforms America’s favorite comfort foods into deliciously healthy dishes—all with zero bad carbs, zero bad fats, zero sugar, and maximum flavor. What’s more, Rocco provides time-saving shortcuts, helpful personal advice, and nutritional breakdowns for each recipe from a board-certified nutritionist. So prepare your favorite foods without the guilt. Finally, a world-class chef has made healthy food taste great!
| Author | : |
| Publisher | : |
| Release Date | : 1987-05 |
| ISBN 10 | : NWU:35556017411851 |
| Pages | : pages |
| Rating | : 4.3/5 (555 users) |
Download or read book Restaurants Institutions written by and published by . This book was released on 1987-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
| Author | : America's Test Kitchen |
| Publisher | : America's Test Kitchen |
| Release Date | : 2019-10-22 |
| ISBN 10 | : 9781945256882 |
| Pages | : 593 pages |
| Rating | : 4.9/5 (452 users) |
Download or read book America s Test Kitchen Twentieth Anniversary TV Show Cookbook written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2019-10-22 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: A special collection of the very best 500 recipes from two decades of the America's Test Kitchen TV show, plus all the recipes from the 20th season. Here are ATK's greatest hits, the most inventive and rewarding project recipes, classics reimagined, must-have basics, international favorites, and all-star baking recipes. The recipes selected for this commemorative edition celebrate the best and most remarkable accomplishments from 500 episodes of the longest-running cooking show on TV. The collection also shines a spotlight on the cast with fascinating commentary on the recipes from the team that brought them to life on TV. The book captures the personality of the show and provides a first-ever behind-the-scenes look at its beloved cast members along with special features that relay the collected expertise, wit, and wisdom of the team behind America's most-trusted test kitchen.
| Author | : Averie Sunshine |
| Publisher | : Simon and Schuster |
| Release Date | : 2013-06-13 |
| ISBN 10 | : 9781626362901 |
| Pages | : 523 pages |
| Rating | : 4.6/5 (263 users) |
Download or read book Peanut Butter Comfort written by Averie Sunshine and published by Simon and Schuster. This book was released on 2013-06-13 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chock-full of decadent cakes, cookies, and candies, Peanut Butter Comfort is a delicious departure from your mother’s PB&J. Here are recipes that showcase the rich, unmistakable flavor of peanut butter that we all love, as well as treats that highlight its subtlety and undeniable baking value. Averie Sunshine is a peanut butter aficionado; her easy-to-make recipes are imbued with her passion and creativity. Her vibrant, mouth-watering photographs bring each dish to life and will entice the casual snack-seeker and professional foodie alike. Recipes include: • Peanut Butter-Filled Chocolate Brownie Cookies • Coconut Carrot Cake and Cream Cheese Cookies • Vegan Peanut Butter Chocolate Mousse • Chocolate Peanut Butter and Jelly Milkshakes • Savory Peanut Butter Hummus • Peanut Butter and Chocolate Snack Mix • Spicy Peanut Butter and Jelly Sweet Potato Fries • And More! Peanut Butter Comfort displays an astounding assortment of sweet, rich, decadent, soothing, and comforting treats. Any lover of peanut butter or quality comfort food will easily go nuts for this book!
| Author | : Ann Le |
| Publisher | : Rowman & Littlefield |
| Release Date | : 2011-09-01 |
| ISBN 10 | : 9780762799497 |
| Pages | : 224 pages |
| Rating | : 4.7/5 (627 users) |
Download or read book Little Saigon Cookbook written by Ann Le and published by Rowman & Littlefield. This book was released on 2011-09-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Little Saigon Cookbook offers dozens of family recipes, many surviving through oral history alone. It takes readers on a tour of culinary landmarks and introduces them to the wealth of authentic dishes found in Little Saigon.
| Author | : Ann Le |
| Publisher | : Rowman & Littlefield |
| Release Date | : 2006 |
| ISBN 10 | : 0762751584 |
| Pages | : 232 pages |
| Rating | : 4.7/5 (515 users) |
Download or read book The Little Saigon Cookbook written by Ann Le and published by Rowman & Littlefield. This book was released on 2006 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
| Author | : Pearl Violette Metzelthin |
| Publisher | : |
| Release Date | : 1994 |
| ISBN 10 | : IND:30000007840691 |
| Pages | : 1182 pages |
| Rating | : 4.3/5 ( users) |
Download or read book Gourmet written by Pearl Violette Metzelthin and published by . This book was released on 1994 with total page 1182 pages. Available in PDF, EPUB and Kindle. Book excerpt:
| Author | : Jane Stern |
| Publisher | : Alfred A. Knopf |
| Release Date | : 1985 |
| ISBN 10 | : 0394741625 |
| Pages | : 364 pages |
| Rating | : 4.7/5 (416 users) |
Download or read book Square Meals written by Jane Stern and published by Alfred A. Knopf. This book was released on 1985 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
| Author | : Marian Clark |
| Publisher | : Council Oak Books |
| Release Date | : 2003-03 |
| ISBN 10 | : 1571781285 |
| Pages | : 294 pages |
| Rating | : 4.7/5 (812 users) |
Download or read book The Route 66 Cookbook written by Marian Clark and published by Council Oak Books. This book was released on 2003-03 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the only culinary guide to what Steinbeck dubbed "The Mother Road." It includes over 250 delicious, time-tested recipes from places like the U Drop Inn, the Covered Wagon Trading Post, the Pig Hip, and the Bungalow Inn. It is also a nostalgic recreation of the Route 66 of the past, with stories from the waitresses and cooks who poured the coffee and baked the pie. This is a gem of Americana, and a treasury of comforting dishes from a time when the flavors along the road changed as dramatically as the landscape and accents as you sped across the heartland.
| Author | : Carla Hall |
| Publisher | : Simon and Schuster |
| Release Date | : 2014-04 |
| ISBN 10 | : 9781451662221 |
| Pages | : 248 pages |
| Rating | : 4.4/5 (516 users) |
Download or read book Carla s Comfort Foods written by Carla Hall and published by Simon and Schuster. This book was released on 2014-04 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: The executive chef and co-host of The Chew presents 130 recipes that offer new variations on international and American South favorites, from Southern Chicken with Milk Gravy and West African Spicy-Sweet Stew to Irish Shepherd's Pie and Mexican Enchiladas.
| Author | : America's Test Kitchen |
| Publisher | : America's Test Kitchen |
| Release Date | : 2021-08-24 |
| ISBN 10 | : 9781948703734 |
| Pages | : 921 pages |
| Rating | : 4.9/5 (487 users) |
Download or read book The Complete Cook s Country TV Show Cookbook Includes Season 14 Recipes written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2021-08-24 with total page 921 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the road with top-rated Cook's Country TV and devour another year of great American recipes. Discover new recipes from across the U.S. and cook them along with the cast of the hit TV show Cook's Country. The homegrown recipes cover both classic and regional favorites from small-town America to the big city. Season 14 recipe highlights include exciting twists on classic favorites such as Bacon-Wrapped Pork Roast with Peach Sauce, Italian Meatloaf, and Ground Beef Stroganoff as well as down-home favorites Iowa Skinnies, Texas Potato Pancakes, and Strawberry Cheesecake Bars. This cookbook has it all, from deep-dish pizza, grilled favorites, cheese biscuits, and muffins to plenty of desserts, cakes, cookies, pies, and more. In addition to more than 500 foolproof recipes, there is information on the backstory and inspiration behind many of the dishes. Did you know that the creator of popcorn chicken sold his method of preparation to KFC for $33 million? The must-have comprehensive shopping guide lists all of the winning products featured on the TV show, including fresh garlic substitutes, 12-inch nonstick skillets, and electric deep fryers.
| Author | : Rose Arny |
| Publisher | : |
| Release Date | : 2003 |
| ISBN 10 | : UOM:39015054026961 |
| Pages | : 1818 pages |
| Rating | : 4.3/5 (91 users) |
Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 2003 with total page 1818 pages. Available in PDF, EPUB and Kindle. Book excerpt:
